masashisldgyuto

Masashi Yamamoto Polished SLD knives are hand-forged in Japan using SLD semi-stainless steel with damascus layers for a beautiful pattern.

The damascus-clad SLD stainless steel is rugged and reliable, not to mention easy to care for and clad in 32 STUNNING layers of stainless steel on either side!

The damascus-clad SLD stainless steel is rugged and reliable, not to mention easy to care for and clad in 32 STUNNING layers of stainless steel on either side!

Masashi San heat treats SLD to around HRC64 for excellent edge retention. All the forging and sharpening are done by Masashi San. His knives have excellent ...

Yoshihiro Cutlery is a company specializing in handcrafted premium Japanese kitchen knives. With a history of over 100 years, the Yoshihiro knife brand has been ...

Masashi ; Masashi Kobo Polished SLD Knife • Gyuto 210mm. $540.50 ; Masashi Kobo Kuro Damascus. From $584.00 ; Masashi Kobo Usuba. $551.50 ; Masashi Kobo Mioroshi.

Gyuto is the classic chef's knife - although Masashi makes his a tad deeper than some, more like a Santoku. Use Nakiri for veg, the deeper bladed Kamagata as a ...